If you like to freezer cook minus the meat, you are in the right place! We have 101 Vegetarian Freezer Meals to help stock the freezer and balance the budget.
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Breakfasts
- Carrot Cake Pancakes
- Sweet Potato Spice Muffins
- Cranberry Orange Scones
- Red, White and Blueberry Quinoa Scones
- Curried Tofu Breakfast Quesadilla
- Farmer’s Market Black Bean Breakfast Bowl
- Raspberry Yogurt Breakfast Cookies
- Cucumber Breakfast Spread
- Apple Pecan Crepes
- Blueberry Breakfast Grilled Cheese
- Mini Banana Power Muffins
- Better Than The Freezer Aisle: Copycat Morningstar Bacon, Egg and Cheese Biscuits
- Mexican Breakfast Pockets
- Orange Pineapple Muffin Cake
- Tropical Green Smoothie
- Better Than The Freezer Aisle: Copycat Eggo Waffles
- Puffed Oven Pancakes with Summer Glazed Fruit
- Homemade Cereal Bar Cookies
- Fruit and Yogurt Smoothie Bags
- Strawberries and Cream Breakfast Rolls
- Santa Fe Breakfast Quesadillas
- Pistachio Chai Muffins
- Ginger Yogurt Parfaits with Cinnamon Pear
- Mini Veggie Frittatas
- Slow Cooker Steel Cuts Oats
- Peanut Butter Baked Oatmeal
- Spinach Mushroom Breakfast Wrap
- Carrot Apple Nut Muffins
- Quinoa and Kale Mini Quiches
- Blackberry Almond Oat Squares
Lunches
- Buffalo Pasta Salad
- Broccoli and Cheese Twice Baked Potatoes
- Slow Cooker Winter Minestrone
- Creamy Tomato Soup
- Pineapple BBQ Quesadillas
- Cashew and Tempeh Salad
- Brown Rice, Carrot, Ginger Cakes with Garlic Aioli
- Grilled Apple and Cheese Sandwiches
- Spinach Empanadas
- Sweet Potato Miso Energy Bowl
- Curried Coconut Cauliflower Soup
- Vegetarian Pot Pie Cupcakes
- Garden Zucchini Cakes
- Better Than The Freezer Aisle: Vegetable Lasagna
- Bean and Cheese Burritos
- Petite Sante Fe Casserole Cups
- Baked Southwestern Eggrolls
- Slow Cooker Lentil Soup
- Butternut Poblano Soup
- Apple, Walnut, Gorgonzola Quesadilla
- Indian Stuffed Sweet Potatoes
- Stuffed Portabella Pizza
- White Bean and Buffalo Soup
- Chickpea Tender Mandarin Asian Salad Fix’ns
- Tomato Tortellini Soup
- Vegan Singapore Street Noodles
- Mediterranean Couscous Salad
- Black Bean, Carrot, and Goat Cheese Quesadilla
- Cheesy Veggie Pizza Calzones
- Clean Eating Broccoli Soup
Dinners
- Walking Vegetarian Tacos
- Mediterranean Pizza Packets
- Tempeh Tikka Masala
- Spicy Rice Balls
- Sriracha Sweet Potato Black Bean Tacos
- Better Than The Freezer Aisle: Copycat Amy’s Mattar Paneer
- Sloppy Vegan Joes
- Vegan Spinach Meatballs
- Vegetarian Cheeseburger Cauliflower
- Sweet Potato Nachos
- Harvest Vegetable Orzo
- Taco Stuffed Pasta Shells
- Salsa Verde Kale Enchiladas
- Sweet Corn Pot Pie
- Sweet Potato and Red Onion Black Bean Burgers
- Spinach Lasagna Roll-Ups
- Aloha Burgers
- Grilled Pasta Packets
- Crispy Buffalo Tofu with Blue Cheese Dip
- Vegan Stuffed Acorn Squash
- Spinach Ricotta Gnocchi
- Super Easy Freezer Bean Burritos
- Slow Cooker Coconut Tofu Curry
- Vegan Orange Chicken
- African Coconut Chickpea Soup
- Slow Cooker Veggie Taco Chili with Brown Rice
- Twice Baked Walnut Broccoli Sweet Potatoes
- Grilled Sesame Ginger Tofu with Asian Chop Salad
- Vegan Pistachio-Cranberry Chicken
- Bean Enchilada Casserole
- Eat Your Veggies Casserole
- Basil Eggplant Parmesan
- Unstuffed Shells
- Sundried Tomato and Swiss Quinoa Patties
- Black Bean Quinoa Stew
- Zucchini Crescent Pie
- Vegan “Bacon” Persimmon Pasta
- Parmesan Spinach Balls
- Garlic and Chive Quinoa Cakes
- Savory Pumpkin Risotto
- Edamame Fried Rice